Mild Smoky Chilli Jam
Price range: £5.95 through £29.75
THREE-STAR GREAT TASTE AWARD WINNER
Mild BBQ in a jar! This Chilli Jam has hardly any heat, but it’s packed with flavour. It’s completely addictive with cheese but equally as gorgeous with pate, cold meats, ploughman’s, sausage sandwiches – the list is endless!
If you’re a lover of smoky flavour, you should also check out our Rib Tickler BBQ sauce based on this chilli jam – it’s delicious!
HOT-O-METER: 1/10 🌶️ 🌶️ 🌶️ 🌶️ 🌶️ 🌶️ 🌶️ 🌶️ 🌶️ 🌶️
Ingredients & Nutrition
VEGAN FRIENDLY AND GLUTEN FREE
Ingredients
Tomato, Sugar, Garlic, Red Wine Vinegar, Ginger, Chipotle Chillies (2.1%), Balsamic Vinegar
Nutrition
Typical Values per 100g. Energy 902.8KJ/201.8KCal, Fat 0.4g, of which Saturated 0.1g, Carbohydrates 43.1g, of which Sugars 40.7g, Protein 1.4g, Salt 0.0g
Reviews
Delivery
We have a flat rate delivery charge of £4 within the UK; orders over £30 come with free delivery. Shipping for overseas deliveries is available, please contact us for a quote.
Small orders under 2kg are sent through Royal Mail 48, which usually takes around 2-3 working days, but at Christmas this can be much longer. Tracking information for your parcel is sent in the ‘Your Order Is Completed’ email. Orders over 2kg are sent via Parcel Force, who aim to deliver within 24 hours. We dispatch orders from Monday to Friday.
Other Favourites
5.0
Excellent
Based on 842 reviews
#1 of 76 in Food Producer
#1 of 9 in Condiments Supplier
#1 of 82 in Food Manufacturer
Received within two days of purchase and my husband absolutely loves it
Wendy Greenwood
Love this stuff! Knocks the socks off even the best you can buy in the supermarket!
Darren Sage
Love this product – use it to spice up all sorts of things – especially soups!
RH
The best chilli jam I’ve ever tasted, perfect mix of sweet and heat.
Steven
Love this so much bought catering size I have this on almost everything.
Alison
We use it every day, our last grinder lasted 10 years. We can’t be without it.
Sona Armstrong
Sophie
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Love this stuff on pate and with cheese. Really good on a sausage sarnie too. Keep up the good work!